Oatmeal
Oatmeal has been one of the most popular cereals in the world for years. Its grains are a great source of vitamins, minerals, fiber, and ...
About Legrano
Respect for nature, responsibility, trust, passion.
Just as grain only grows on good soil, Legrano grows by being faithful to these four values that have accompanied us since the very beginning of our company.
Firma „Legrano” zajmuje się przerobem zbóż oraz produkcją Legrano Company works on processing of cereals and production of groats, flour and flakes. The products available in our offer are manufactured from cereals purchased from regular and trusted suppliers.
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Millet flakes
Millet flakes are a nutrient-rich product obtained from grinding millet grains. An excellent source of complex carbohydrates, millet provides energy to the body and contains ...
Chickpea flour
Chickpea flour is impressively taking the place of wheat flour on the shelves of Europeans. Made from finely ground chickpeas, it is a staple in ...
Millet flour
Millet flour is made from ground and hulled millet grain. Due to its high fiber content, the product aids in weight reduction by keeping you ...
Dark buckwheat flour
Dark buckwheat flour is made by grinding the seeds of roasted buckwheat groats. Like its light counterpart, it is rich in minerals and nutritional values. ...
Light buckwheat flour
White buckwheat flour is obtained from grinding the seeds of unroasted buckwheat. The product contains micro and macro elements, including magnesium, iron, calcium and zinc, ...
Millet groats
Barley groats are rightly considered to be one of the healthiest. No wonder – the product is rich in minerals, vitamins and nutritional value and ...
Roasted buckwheat groats
Roasted buckwheat groats owe their name, specific taste and aroma to the heat treatment process. The product demonstrates many health-promoting properties, such as supporting intestinal ...
White buckwheat groats
White buckwheat groats obtained from hulled buckwheat seeds are distinguished by a delicate taste and rich in nutritional values. Consumption of the product supplements the ...